Fibersol® can improve nutrition and support successful sugar reduction in a wide variety of beverages with minimal formulation or process adjustments. It is an ideal drop-in solution for many beverages, where it can typically be challenging to deliver fiber.
With Fibersol®, it’s easy to create fiber-enhanced beverages in a variety of popular segments, including:
Fibersol® brings a host of benefits to a variety of beverage applications. It can support satiety claims and clinically proven functional benefits in your high protein/high fiber nutritional shakes.
Fibersol® brings these beneficial attributes to beverage formulations:
Fibersol®-2 (powder) and Fibersol®-2AG (agglomerated) are ideal solutions for beverages of all types.
Adding soy protein to a satisfying breakfast shake can create a real challenge when it comes to taste and mouthfeel, since proteins often impart off-flavors or have a distinct aftertaste. Fibersol® makes it easy, tailoring the formulation support you need, including the assistance of our applications support team, sensory experts and ADM’s culinary facilities.
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1 ADM OutsideVoiceSM Fiber Consumer Study, 2019
2 ADM Outside VoiceSM Consumers & Sugar Reduction, August 2020
3 International Food Information Council’s Food & Health Survey