Functional

fiber-ful beverages

Fibersol® can improve nutrition and support successful sugar reduction in a wide variety of beverages with minimal formulation or process adjustments. It is an ideal drop-in solution for many beverages, where it can typically be challenging to deliver fiber.

iced coffee in a glass

Making beverages better for consumers

two glasses of lemon iced tea

With Fibersol®, it’s easy to create fiber-enhanced beverages in a variety of popular segments, including:

  • Juices & fortified waters
  • Shakes & smoothies
  • Protein & nutritional
  • Yogurt & dairy-based
  • Coffee & tea
  • Sports & energy
  • Carbonated & alcoholic
  • Low carb, low cal & non-alcoholic beer
blueberry smoothie

Application benefits

Fibersol® brings a host of benefits to a variety of beverage applications. It can support satiety claims and clinically proven functional benefits in your high protein/high fiber nutritional shakes.

Fibersol® brings these beneficial attributes to beverage formulations:

  • Fiber and Functional Nutrition
  • Sugar and Carb Reduction
  • Mouthfeel Enhancer and Flavor Rounder

Ideal fiber solutions for beverages

Fibersol®-2 (powder) and Fibersol®-2AG (agglomerated) are ideal solutions for beverages of all types.

three glasses of iced tea

Beverage solution highlight

Adding soy protein to a satisfying breakfast shake can create a real challenge when it comes to taste and mouthfeel, since proteins often impart off-flavors or have a distinct aftertaste. Fibersol® makes it easy, tailoring the formulation support you need, including the assistance of our applications support team, sensory experts and ADM’s culinary facilities.

View our case studies

Kids' Birthday Cake Pea Milk
Better-For-You Yogurt Smoothie
Blueberry Acerola Superfruit Beverage
Start-Your-Day-Right Breakfast Shake

Discover more about

Fibersol®

woman drinking smoothie

Innovation

More Info
bowl of yogurt with fruit

Categories

More Info
hand holding calculator

Contact

More Info

1 ADM OutsideVoiceSM Fiber Consumer Study, 2019
2 ADM Outside VoiceSM Consumers & Sugar Reduction, August 2020
3 International Food Information Council’s Food & Health Survey